滑铁卢华人, 水城百事论坛

挺麻烦的, 白菜底部十字切口, 然后要撕开, 辣椒粉一定是要正宗的,朋友给了我处方太长太烦了....后来辣椒粉都浪费了...没做, 不如去买现成的

fruit — Mon, 22 Nov 2010 23:03:03 GMT

Reply by fruit, Monday, November 22, 2010, 23:03:

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还上牛粪呢，真是的

淡淡的兰花 — Mon, 22 Nov 2010 20:08:22 GMT

Reply by 淡淡的兰花, Monday, November 22, 2010, 20:08:

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上完牛粪应该算Organic, 又壮又有味，多好的荠菜

aeiou — Mon, 22 Nov 2010 19:44:39 GMT

Reply by aeiou, Monday, November 22, 2010, 19:44:

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还有，但是星期六我告诉地主可以耕地了，估计等雨停了就要上牛粪了。所以明天你去碰碰运气吧

wolf — Mon, 22 Nov 2010 19:21:29 GMT

Reply by wolf, Monday, November 22, 2010, 19:21:

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我是弱势人群，JJMM们应该保护我才对

aeiou — Mon, 22 Nov 2010 18:36:23 GMT

Reply by aeiou, Monday, November 22, 2010, 18:36:

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打的时候叫上我，带上相机去...

Ariel — Mon, 22 Nov 2010 18:32:51 GMT

Reply by Ariel, Monday, November 22, 2010, 18:32:

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你的肯定比较够味，我岳父腌的总感觉缺了点什么

aeiou — Mon, 22 Nov 2010 18:25:57 GMT

Reply by aeiou, Monday, November 22, 2010, 18:25:

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这一只羊，一头狼，都该拖出去乱棍打。。。

淡淡的兰花 — Mon, 22 Nov 2010 18:18:15 GMT

Reply by 淡淡的兰花, Monday, November 22, 2010, 18:18:

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狼，还能挖荠菜么？上次的用来包了混沌，实在太好吃了。

淡淡的兰花 — Mon, 22 Nov 2010 18:13:44 GMT

Reply by 淡淡的兰花, Monday, November 22, 2010, 18:13:

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嗯，昨天我刚刚腌了一批雪里蕻。

wolf — Mon, 22 Nov 2010 16:53:05 GMT

Reply by wolf, Monday, November 22, 2010, 16:53:

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这个要老狼的方法，用手实在太累了

aeiou — Mon, 22 Nov 2010 16:13:26 GMT

Reply by aeiou, Monday, November 22, 2010, 16:13:

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我等你再组织一起做泡菜、手把手的教呢... 自己做，太没信心了...

Ariel — Mon, 22 Nov 2010 11:48:52 GMT

Reply by Ariel, Monday, November 22, 2010, 11:48:

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做好了别忘了叫我帮你检验一下，看看偷师成功否。

雨点 — Mon, 22 Nov 2010 00:32:42 GMT

Reply by 雨点, Monday, November 22, 2010, 00:32:

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看链接

Ariel — Sat, 20 Nov 2010 23:10:30 GMT

Reply by Ariel, Saturday, November 20, 2010, 23:10:

http://www.kwcg.ca/bbs/forum.php?mod=viewthread&tid=2811&extra=page%3D1

谁帮忙找一下韩国泡菜是的做法！

Sat, 20 Nov 2010 18:46:21 GMT

Posting by 谢, Saturday, November 20, 2010, 18:46:

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