滑铁卢华人, 水城百事论坛

我正在想这个呢，你就贴出来了，真是个快嘴老乡。

jm — Sat, 15 May 2010 15:26:09 GMT

Reply by jm, Saturday, May 15, 2010, 15:26:

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告你一个窍门：用署片即可

222 — Sat, 15 May 2010 15:02:31 GMT

Reply by 222, Saturday, May 15, 2010, 15:02:

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这里哪儿有薄脆呀，我也学会了做煎饼果子，就是做不好薄脆。

日月 — Sat, 15 May 2010 14:29:34 GMT

Reply by 日月, Saturday, May 15, 2010, 14:29:

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江米做的，有点粘，火上一烤，抹上各种酱和小菜(甜的，咸的任选），中间还可夹油条等。小时候2分钱一个，如果上学路上能吃俩个当早点就太幸福

yammmyyy — Sat, 15 May 2010 13:49:05 GMT

Reply by yammmyyy, Saturday, May 15, 2010, 13:49:

腊肉，小孩无知，竟然说象木乃伊

888 — Sat, 15 May 2010 13:48:15 GMT

Reply by 888, Saturday, May 15, 2010, 13:48:

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肯定是苏州宁，是用一种红米煮的整块猪肉

aeiou — Sat, 15 May 2010 13:41:35 GMT

Reply by aeiou, Saturday, May 15, 2010, 13:41:

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酱什么肉？吃过湖南的酱驴肉

火车路过 — Sat, 15 May 2010 13:33:44 GMT

Reply by 火车路过, Saturday, May 15, 2010, 13:33:

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对啦

你是吃过 — Sat, 15 May 2010 13:30:39 GMT

Reply by 你是吃过, Saturday, May 15, 2010, 13:30:

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是个啥，上个图看看

888 — Sat, 15 May 2010 13:27:43 GMT

Reply by 888, Saturday, May 15, 2010, 13:27:

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狗肉煲，还要带皮的那种

嘿嘿 — Sat, 15 May 2010 13:26:22 GMT

Reply by 嘿嘿, Saturday, May 15, 2010, 13:26:

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酱汁肉

猜-猜 — Sat, 15 May 2010 11:12:32 GMT

Reply by 猜-猜, Saturday, May 15, 2010, 11:12:

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云南银？

888 — Sat, 15 May 2010 11:11:20 GMT

Reply by 888, Saturday, May 15, 2010, 11:11:

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北方人？

222 — Sat, 15 May 2010 10:53:34 GMT

Reply by 222, Saturday, May 15, 2010, 10:53:

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对啦。

222 — Sat, 15 May 2010 10:49:48 GMT

Reply by 222, Saturday, May 15, 2010, 10:49:

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天津的

对吧？ — Sat, 15 May 2010 10:44:25 GMT

Reply by 对吧？, Saturday, May 15, 2010, 10:44:

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烧耳块

猜猜是哪里的小吃 — Sat, 15 May 2010 10:43:23 GMT

Reply by 猜猜是哪里的小吃, Saturday, May 15, 2010, 10:43:

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正宗的北京烤鸭和涮羊肉。

日月 — Sat, 15 May 2010 10:43:06 GMT

Reply by 日月, Saturday, May 15, 2010, 10:43:

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锅巴菜，豆腐脑，煎饼果子

222 — Sat, 15 May 2010 10:23:35 GMT

Reply by 222, Saturday, May 15, 2010, 10:23:

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阳澄湖大闸蟹

我的最爱 — Sat, 15 May 2010 09:58:12 GMT

Reply by 我的最爱, Saturday, May 15, 2010, 09:58:

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我们来聊聊各地的美食！把你家乡的特色菜或小吃介绍一下。

888 — Sat, 15 May 2010 09:54:35 GMT

Posting by 888, Saturday, May 15, 2010, 09:54:

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