滑铁卢华人, 水城百事论坛 http://www.kwcg.ca/forum/ 水城社区-Kitchener, Waterloo, Cambridge & Guelph华人的网上家园 en 我用的是老抽，从颜色上看你分辨不出来，加点冰糖，味道都一毛一样 Reply by 匿名, Sunday, April 20, 2025, 09:06:

[ No text ]

]]> http://www.kwcg.ca/forum/index.php?id=1475857 http://www.kwcg.ca/forum/index.php?id=1475857 Sun, 20 Apr 2025 09:06:20 GMT 匿名 糖炒色是最简单，正宗的，别想创新。对于吃和干，你必须承认中国5000年的实践与沉淀，厚重感。 Reply by 匿名, Saturday, April 19, 2025, 21:25:

[ No text ]

]]> http://www.kwcg.ca/forum/index.php?id=1475846 http://www.kwcg.ca/forum/index.php?id=1475846 Sat, 19 Apr 2025 21:25:07 GMT 匿名 下午做了红烧肉，感觉放半勺颜色就很不错了 Reply by 匿名, Saturday, April 19, 2025, 21:12:

[ No text ]

]]> http://www.kwcg.ca/forum/index.php?id=1475845 http://www.kwcg.ca/forum/index.php?id=1475845 Sat, 19 Apr 2025 21:12:11 GMT 匿名 这不得准备点手抓饼一起吃，这味才地道 Reply by :-D, Saturday, April 19, 2025, 15:51:

[ No text ]

]]> http://www.kwcg.ca/forum/index.php?id=1475826 http://www.kwcg.ca/forum/index.php?id=1475826 Sat, 19 Apr 2025 15:51:10 GMT :-D 并没有，我是认真的 Reply by 匿名, Saturday, April 19, 2025, 13:22:

[ No text ]

]]> http://www.kwcg.ca/forum/index.php?id=1475791 http://www.kwcg.ca/forum/index.php?id=1475791 Sat, 19 Apr 2025 13:22:37 GMT 匿名 恶搞paprica. 不如头发上也扑点papricia. Reply by 匿名, Saturday, April 19, 2025, 13:18:

[ No text ]

]]> http://www.kwcg.ca/forum/index.php?id=1475787 http://www.kwcg.ca/forum/index.php?id=1475787 Sat, 19 Apr 2025 13:18:06 GMT 匿名 今天买了五花肉，准备做个红烧肉。以前老抽放多了发黑，这次准备用点Paprika Posting by 匿名, Saturday, April 19, 2025, 13:15:

[ No text ]

]]> http://www.kwcg.ca/forum/index.php?id=1475786 http://www.kwcg.ca/forum/index.php?id=1475786 Sat, 19 Apr 2025 13:15:21 GMT 匿名