最近发现印度Basmati米不错，吃了感觉身体比较轻快不胀，而且最近做PPT灵感也多了 (水城百事)

by :-D :-D, Friday, July 11, 2025, 14:20

具体做法：
把米浸泡半小时，取锅放水，水要宽。里面放盐和油少许，把水烧开，把泡好的米
捞出来放进去大火煮5-6分钟就可以吃了，很方便。这种米煮出来有清香味，吃到嘴里感觉轻飘飘的

Basmati米切不可用来焖米饭，焖出来那股味道非常不好。

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这。吃完有没有一种想随地解决的冲动？

by 匿名, Friday, July 11, 2025, 14:30 @ :-D :-D

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by 匿名, Friday, July 11, 2025, 14:38 @ :-D :-D

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by :-D :-D :-D :-D, Friday, July 11, 2025, 16:33 @ 匿名

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by 匿名, Friday, July 11, 2025, 16:34 @ 匿名

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by 匿名, Friday, July 11, 2025, 18:24 @ 匿名

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by 匿名, Saturday, July 12, 2025, 17:55 @ :-D :-D

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by 匿名, Sunday, July 13, 2025, 21:29 @ 匿名

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